The purpose of this program is to support research, education/teaching, and extension projects that increase participation by women and underrepresented minorities from rural areas in STEM. NIFA...more
This program was designed to assist 1994 Land-Grant Institutions (Tribal Colleges) in building institutional research capacity through applied projects that address student educational needs and meet...more
The intent of the 1890 COEs Program is to provide support for Centers of Excellence that were originally established in 2015 in conjunction with the 125th Anniversary of the Second Morrill Act of...more
The United States Department of Agriculture (USDA), Food and Nutrition Service (FNS) seeks to award its Center of Excellence for Food Safety Research in Child Nutrition Programs and continue it as...more
Funds may be awarded up to $100,000 for a Phase I project or $106,500 with TABA . Proposed Phase I projects should prove the scientific or technical feasibility of the approach or concept. Projects...more
Program OverviewThe Food for Progress Program (FFPr) assists developing and emerging countries strengthen their agricultural sectors. U.S. agricultural commodities are provided to eligible entities...more
Program OverviewThe Food for Progress Program (FFPr) assists developing and emerging countries strengthen their agricultural sectors. U.S. agricultural commodities are provided to eligible entities...more
The purpose of this grant project are to: study to determine options and recommendations for implementing online ordering (both with in-person and online transactions) in WIC in a manner that is...more
The AFRI Foundational and Applied Science Program supports grants in six AFRI priority areas to advance knowledge in both fundamental and applied sciences important to agriculture. The six priority...more
UK will be celebrating its first national celebration of social enterprises dubbed as Social Saturday. World famous celebrity chef Jamie Oliver, who founded the Fifteen restaurant chain.